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Plant use of endophytic fungi in defense
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Plant use of endophytic fungi in defense

Plant use of endophytic fungi in defense occurs when endophytic fungi, which live symbiotically with the majority of plants by entering their cells, are utilized as an indirect defense against herbivores. In exchange for carbohydrate energy resources, the fungus provides benefits to the plant which can include increased water or nutrient uptake and protection from phytophagous insects, birds or mammals. Once associated, the fungi alter nutrient content of the plant and enhance or begin production of secondary metabolites. The change in chemical composition acts to deter herbivory by insects, grazing by ungulates and/or oviposition by adult insects. Endophyte-mediated defense can also be effective against pathogens and non-herbivory damage.

This differs from other forms of indirect defense in that the fungi live within the plant cells and directly alter their physiology. In contrast, other biotic defenses such as predators or parasites of the herbivores consuming a plant are normally attracted by volatile organic compounds (known as semiochemicals) released following damage or by food rewards and shelter produced by the plant. These defenders vary in the time spent with the plant: from long enough to oviposit to remaining there for numerous generations, as in the ant-acacia mutualism. Endophytic fungi tend to live with the plant over its entire life.

Diversity of endophytic associations

The fungal endophytes are a diverse group of organisms forming associations almost ubiquitously throughout the plant kingdom. The endophytes which provide indirect defense against herbivores may have come from a number of origins, including mutualistic root endophyte associations and the evolution of entomopathogenic fungi into plant-associated endophytes. The endomycorrhiza, which live in plant roots, are made up of five groups: arbuscular, arbutoid, ericoid, monotropoid, and orchid mycorrhizae. The majority of species are from the phylum Glomeromycota with the ericoid species coming from the Ascomycota, while the arbutoid, monotropoid and orchid mycorrhizae are classified as Basidiomycota. The entomopathogenic view has gained support from observations of increased fungal growth in response to induced plant defenses and colonization of plant tissues.

Examples of host specialists are numerous – especially in temperate environments – with multiple specialist fungi frequently infecting one plant individual simultaneously. These specialists demonstrate high levels of specificity for their host species and may form physiologically adapted host-races on closely related congeners.          Piriformospora indica is an interesting endophytic fungus of the order Sebacinales, the fungus is capable of colonising roots and forming symbiotic relationship with every possible plant on earth . P. indica has also been shown to increase both crop yield and plant defence of a variety of crops(barley, tomato, maize etc.) against root-pathogens. However, there are also many examples of generalist fungi which may occur on different hosts at different frequencies (e.g. Acremonium endophytes from five subgenera of Festuca) and as part of a variety of fungal assemblages. They may even spread to novel, introduced plant species. Endophytic mutualists associate with species representative of every growth form and life history strategy in the grasses and many other groups of plants. The effects of associating with multiple strains or species of fungus at once can vary, but in general, one type of fungus will be providing the majority of benefit to the plant.

Mechanisms of defense

Secondary metabolite production

Some chemical defenses once thought to be produced by the plant have since been shown to be synthesized by endophytic fungi. The chemical basis of insect resistance in endophyte-plant defense mutualisms has been most extensively studied in the perennial ryegrass and three major classes of secondary metabolites are found: indole diterpenes, ergot alkaloids and peramine. Related compounds are found across the range of endophytic fungal associations with plants. The terpenes and alkaloids are inducible defenses which act similarly to defensive compounds produced by plants and are highly toxic to a wide variety of phytophagous insects as well as mammalian herbivores. Peramine occurs widely in endophyte-associated grasses and may also act as a signal to invertebrate herbivores of the presence of more dangerous defensive chemicals. Terpenoids and ketones have been linked to protection from specialist and generalist herbivores (both insect and vertebrate) across the higher plants.

Generalist herbivores are more likely than specialists to be negatively affected by the defense chemicals that endophytes produce because they have, on average, less resistance to these specific, qualitative defenses. Among the chewing insects, infection by mycorrhizae can actually benefit specialist feeders even if it negatively affects generalists. The overall pattern of effects on insect herbivores seems to support this, with generalist mesophyll feeders experiencing negative effects of host infection, although phloem feeders appear to be affected little by fungal defenses.

Secondary metabolites may also affect the behaviour of natural enemies of herbivorous species in a multi-trophic defense/predation association. For instance, terpenoid production attracts natural enemies of herbivores to damaged plants. These enemies can reduce numbers of invertebrate herbivores substantially and may not be attracted in the absence of endophytic symbionts. Multi-trophic interactions can have cascading consequences for the entire plant community, with the potential to vary widely depending on the combination of fungal species infecting a given plant and the abiotic conditions.

Altered nutrient content

Due to the inherently nutrient-exchange based economy of the plant-endophyte association, it is not surprising that infection by fungi directly alters the chemical composition of plants, with corresponding impacts on their herbivores. Endophytes frequently increase apoplastic carbohydrate concentration, altering the C:N ratio of leaves and making them a less efficient source of protein. This effect can be compounded when the fungus also uses plant nitrogen to form N-based secondary metabolites such as alkaloids. For example, the thistle gall fly (Urophora cardui) experiences reduced performance on plants infected with endophytic fungi due to the decrease in N-content and ability to produce large quantities of high-quality gall tissue. Additionally, increased availability of limiting nutrients to plants improves overall performance and health, potentially increasing the ability of infected plants to defend themselves.

History of research

Early  recognition

The effects of endophytic fungi on the chemical composition of plants have been known by humans for centuries in the form of poisoning and disease as well as medicinal uses. Especially noted were impacts on agricultural products and livestock. Recognition and study of the mutualism did not begin in earnest until the 1980s when early studies on the impacts of alkaloids on animal herbivory confirmed their importance as agents of deterrence. Biologists began to characterize the diversity of endophytic mutualists through primitive techniques such as isozyme analysis and measuring the effects of infection on herbivores. Basic descriptive accounts of these previously neglected species of fungus became a major goal for mycologists, and a lot of research focus shifted to associates of the grass family (Poaceae) in particular, because of the large number of species which represent economically important commodities to humans.

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